Improving the menu this year at Los Bandidos Restaurant

/, Digital Branding, Gastronomía, Menu/Improving the menu this year at Los Bandidos Restaurant

Improving the menu this year at Los Bandidos Restaurant

New projects in 2018. That’s the way Los Bandidos Restaurant has started 2018. No doubt a new desing and improvements on the menus is the best way to face new challenges. Obviously, absolut respect for the internatinal classic cuisine and being loyal to essential Los Bandidos style…

There are several dishes transformed into classics at Los Bandidos. Our menus offer a wide range of flavours and possibilities: suggestions, cocktails, starters, salads, soups, fresh pasta, fish, meat… And of course, we won’t forget the winery. Red wines, white whines, Selection, Reserva, Champagnes, Cavas, Rosé wines…

Another important side of the menu is desserts. Warm home made applepie, Chocolate mousse, fresh vanilla creme brulee or  profiteroles full of mocha and toffee sauce, among many others…

Essence and philosophy of a restaurante lives in the kitchen. Tradition and classic International receipts have always been essential for Los Bandidos. There are new details and improvements in the new menu this year but the restaurant keeps on feeling the same concept.

Los Bandidos is front line in Puerto Banús and counts with more than 31 years of history. There are several experienced profesional waiters and chefs. Experience and dedication are exquisite, and as a result, comes success and popularity. Who doesn’t already know about Los Bandidos restaurant?

Los Bandidos is present in social media and Trip Advisor. Digital offer to give every user, client and friend every new detail, offer, menú, picture, post… Every single opinión is importan and a matter to face. Most important thing is that every visitor gets one of their best experiences when it comes to enjoy at a Restaurant…

By | 2018-02-26T07:55:11+00:00 February 26th, 2018|Design, Digital Branding, Gastronomía, Menu|0 Comments

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