Alive in social media, updating news and content

//Alive in social media, updating news and content

Alive in social media, updating news and content

We pretend to summarize latest posts and news in social media through this article. Dishes, cocktails, suggestions, press releases as well as media coverage. Moreover, we are publishing constantly every news and changes implemented so every client and follower will be updated step by step.

Although it’s not one of Los Bandidos classics, our Grilled Tuna with Risotto brings and interesting range of new flavours. It is one of our most requested dishes, in fact, it’s vey high in our Recommendations List…

Atún fresco a la parrilla con Risotto

Grilled Tuna with Risotto 

“Las Delicias” A sample of a few of our delicious starters on one plate. Have to try…

Las Delicias, uno de los clásicos de Los Bandidos.

“Las Delicias” by  Los Bandidos

Gracias a todos. So proud to be 3.001 fans now. We keep on working, keep in touch, keep growing together… Than you very much.

Los Bandidos en primera línea de Puerto Banús.

Jill Lindberg, owner at Los Bandidos for 31 years.

Our Cocktails…

This refreshing cocktail is perfect for hot summer nights. Explosive on the palate, with a fusion of dry and sweet sensations, accompanied by fizzing Champagne bubbles… That’s why we call it Los Bandidos Special…

Uno de los cocktails preferidos en Los Bandidos.

Cocktail “Especial Los Bandidos”.

Some recent Awards

Congratulations everyone, to Restaurante Los Bandidos and specifically to Jill Lindberg due to her long experience with Restaurante Los Bandidos, “The best restaurant in Marbella, in 2017”.

Enhorabuena a todos y muy especialmente a Jill Lindberg por su excelente trayectoria con Restaurante Los Bandidos. Mejor restaurante en Marbella 2017.

Restaurante Los Bandidos, mejor restaurante en Marbella 2017.

Our dishes, Los Bandidos Style…

This is a delightful Ávila sirloin, filled with Bavaria Blue cheese… 
A homemade dish with grilled fresh duck foie and a light Oporto sauce with sautéed chantarelles.
Of course, we’d like to remark our Lyonnaise potatoes, in pure Los Bandidos style. It’s merely sublime…

Solomillo de Ávila, relleno de queso Bavaria Blue

Ávila sirloin, filled with Bavaria Blue cheese… 

 

 

By | 2017-09-19T09:33:22+00:00 September 19th, 2017|Creative|0 Comments

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